One night before leaving San Francisco I had Korean chicken for dinner. It is as authentic as it can be because the outlet is run fully by Korean Americans. I ordered 10-pieces garlic soy sauce "Gangjung" old school Korean crispy chicken and it proved to be an excellent choice.
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| A cozy, informal restaurant serving quick, home-style Korean-American street food |
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| The question of the day: Korean fried chicken or Gangjung chicken? |
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| Garlic soy sauce "Gangjung" chicken glazed in layer of sweet and tangy sauce |
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| Left San Francisco. Sunset at Bakersfield today. |
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